This past week’s Thanksgiving festivities were a bit out of the ordinary for me. I came down with a stomach virus. Whether it was through food poisoning or a random bug floating on the air or perched on the shopping cart handles and ATM buttons, it changed my focus from food to oh-my-god-anything-BUT-food.
So much emphasis is placed on holiday meals, particularly at Thanksgiving, because of that historic first feast we persist in trying to duplicate in our own unique ways. Take away that focus, and what do we have? Plenty of fun, but we have to shift gears. I enjoyed time with my family that was spent doing things other than devoting all our efforts to food-related activities.
Don’t get me wrong—I LOVE heading into the kitchen to “put the big pot in the little one and stew the dishrag,” to quote my grandmother’s peculiar—and unfathomable— expression for cooking for a special occasion. But this time around I realized even more acutely that the people you want to be with most on a holiday are the ones who will take care of you when just don’t feel like celebrating it.
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